Tuesday, November 12, 2013

Hot Hazelnut Malt Milkshake

Submitted for your approval: a hot milkshake. With malt. And liqueur. Sweet dreams.

Ingredients (makes 2 drinks):
2 cups milk
½ cup vanilla ice cream
2 Tablespoons malted milk powder
2 shots Bailey’s ® Hazelnut Flavored liqueur

Directions: Whisk together the milk, ice cream and malted milk powder in a saucepan Cook over medium heat until the ice cream is melted, the malted milk has dissolved and the mixture is thoroughly heated through (you should see small bubbles forming around the sides of the pan). If your malted powder clumps, just push the clump against the side of the pan and it will fall apart. Remove from the heat, pour into mugs and stir in one shot of liqueur per mug.

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