I can’t wait to curl up on the couch with a bowl of this
oatmeal this evening!
Ingredients for 4
servings:
3 cups water1½ cups milk
1 cup steel cut oats
4 Tablespoons light butter
1/3 cup brown sugar1 teaspoon vanilla
¼ teaspoon cinnamon
2 bananas, sliced
2 Tablespoons walnuts
Directions:
Boil the water in a medium saucepan. Add in the milk and
then the oats. Stir and let boil until thickened (about 3-4 minutes). Reduce
the heat to low and simmer-uncovered- for 30 minutes, stirring occasionally.
In a large skillet, melt the butter and then add the brown
sugar, vanilla and cinnamon. Stir and then add the bananas and walnuts. Cook
for a few minutes until the bananas and walnuts are well coated and then spoon
a serving of oatmeal into a bowl. Add a spoonful of the banana walnut mixture
over the top.
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